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Biology

Disease and Immunity

PDF
Matthew Williams
|May 9, 2026|8 min read|
CSEC BiologyDiseaseImmunityMosquitoSection BVaccination

Types of disease, pathogen groups, mosquito-borne diseases including yellow fever, disease transmission, immunity, vaccination, antibiotic resistance, social and economic impacts, and managing hypertension and diabetes with diet and exercise.

Disease disrupts the normal functioning of the body. Understanding what causes disease, how it spreads, and how the body defends itself is central to public health — especially in the Caribbean, where tropical diseases such as malaria and dengue remain significant concerns.

Types of Disease

Not all diseases are caused by pathogens. The four main categories:

TypeCauseExamples
Pathogenicmicroorganisms (pathogens) invade the bodymalaria, tuberculosis, gonorrhoea, COVID-19
Deficiencylack of an essential nutrientscurvy (vitamin C), rickets (vitamin D), anaemia (iron)
Hereditaryabnormal gene(s) inherited from parentssickle cell anaemia, haemophilia, cystic fibrosis
Physiologicalmalfunction of body systems (not due to a pathogen or gene)type 2 diabetes, hypertension, some cancers
Exam Tip

Sickle cell anaemia is hereditary, not pathogenic — it is caused by an abnormal allele, not a microorganism. An exam question may try to confuse these categories.

Pathogen Groups

GroupCharacteristicsExamplesDiseases caused
Bacteriaprokaryotes; reproduce by binary fission; some produce toxinsMycobacterium, Salmonella, Neisseriatuberculosis, food poisoning, gonorrhoea
Virusesnon-cellular; require a host cell to replicate; very smallHIV, influenza virus, dengue virusAIDS, influenza, dengue fever
Fungieukaryotes; reproduce by sporesTinea, Candidaringworm, athlete's foot, thrush
Protozoaunicellular eukaryotesPlasmodium, Giardiamalaria, giardiasis

The Mosquito as a Disease Vector

A vector is an organism that transmits a pathogen from one host to another without being the primary host of the disease.

The Anopheles mosquito transmits malaria (caused by the protozoan Plasmodium). The Aedes mosquito transmits dengue, yellow fever, Zika, and chikungunya viruses.

Mosquito Life Cycle

The mosquito has a complete metamorphosis: egg → larva → pupa → adult.

Mosquito life cycle

Only female mosquitoes bite — they need blood proteins for egg development. Male mosquitoes feed only on plant nectar.

Control at Each Stage

Life stageControl methods
Eggs and larvaeremove or drain standing water; cover water containers; apply oil or larvicide to water surfaces; introduce mosquito fish (biological control)
Pupaesame as larvae — drain or treat water
Adultsinsecticide spraying (indoors and outdoors); mosquito nets (bed nets); repellents; wearing long clothing; screens on windows and doors

Removing standing water is the most effective long-term strategy because it breaks the life cycle before mosquitoes become adults.

Transmission of Disease

Pathogens spread through several routes:

RouteMechanismExamples
Airbornedroplets or dust inhaledtuberculosis, influenza, COVID-19
Waterbornecontaminated water ingestedcholera, typhoid
Foodbornecontaminated food consumedsalmonella, listeria
Direct contactskin-to-skin or sexual contactgonorrhoea, herpes, ringworm
Vectorsinsects or animals carry pathogen to a new hostmalaria (mosquito), dengue (mosquito)
Blood-bornecontaminated blood or needlesHIV, hepatitis B

The Body's Defences

Non-specific Defences

The first line of defence does not target any particular pathogen:

  • Skin — physical barrier; slightly acidic surface discourages growth
  • Mucus — traps pathogens in airways
  • Cilia — sweep mucus and pathogens away from lungs
  • Stomach acid — kills most ingested pathogens
  • Inflammation — increased blood flow brings white blood cells to an infected area

Phagocytosis

Phagocytes (a type of white blood cell) engulf and destroy pathogens:

  1. Phagocyte detects chemical signals from the pathogen
  2. It surrounds the pathogen with pseudopodia (extensions of cytoplasm)
  3. The pathogen is enclosed in a vacuole (phagosome)
  4. Lysosomes fuse with the vacuole and release digestive enzymes
  5. The pathogen is broken down

Antibodies and Lymphocytes

When a pathogen enters the body, its surface antigens are recognised as foreign. B-lymphocytes produce antibodies — proteins shaped to fit the antigen specifically:

  • antibodies can neutralise toxins
  • cause pathogens to clump (agglutination), making them easier to engulf
  • mark pathogens for destruction by other white blood cells

B-lymphocytes also produce memory cells that persist long after the infection clears. On re-exposure to the same pathogen, memory cells respond rapidly — the secondary immune response — usually preventing illness.

Immunity

TypeDescriptionDuration
Natural activebody makes antibodies after infection; memory cells formedlong-lasting
Artificial activebody makes antibodies after vaccination; memory cells formedlong-lasting
Natural passiveantibodies passed from mother to baby (placenta; breast milk)temporary (weeks to months)
Artificial passiveready-made antibodies injected (antiserum)temporary

Vaccination

A vaccine contains weakened or killed pathogens, inactivated toxins (toxoids), or pathogen proteins. The immune system responds as though facing real infection, producing antibodies and memory cells — without causing the disease.

If the vaccinated person later encounters the pathogen, the memory cells mount a rapid secondary response, clearing the pathogen before symptoms develop.

Herd immunity occurs when enough of a population is immune that a pathogen cannot spread efficiently, even protecting unvaccinated individuals.

Antibiotic Resistance

Antibiotics are medicines that kill bacteria or stop their growth. They do not work against viruses.

Antibiotic resistance develops through natural selection:

  1. Within a bacterial population, occasional mutations produce bacteria resistant to an antibiotic
  2. When the antibiotic is used, non-resistant bacteria die
  3. Resistant bacteria survive and reproduce
  4. Over time, the population becomes dominated by resistant strains

Overuse and misuse of antibiotics (not completing a course; using them for viral infections) accelerates resistance. Multi-drug-resistant bacteria ("superbugs") are a growing global health problem.

Social, Environmental, and Economic Impacts of Disease

AreaImpact
Socialschool absenteeism; family stress; disability; stigma (especially for HIV/AIDS); reduced quality of life
Environmentalmosquito control programs use pesticides that can harm non-target organisms; drainage of wetlands for mosquito control destroys habitats
Economichealthcare costs; lost productivity from illness; burden on health systems; reduced tourism (disease outbreaks); cost of disease control programs

Plant diseases also have economic impacts: fungal and bacterial diseases destroy crops, reduce yields, and threaten food security. Citrus canker, Panama disease (bananas), and coffee rust are regionally significant examples.

Managing Physiological Diseases: Hypertension and Diabetes

Physiological diseases are not caused by pathogens — they arise from malfunction of body systems. Diet and exercise play a central role in preventing and managing both hypertension and type 2 diabetes.

Hypertension (High Blood Pressure)

Hypertension puts strain on arteries and the heart, increasing the risk of stroke and heart attack.

Dietary management: reduce salt intake (lowers blood pressure); reduce saturated fat (lowers cholesterol and artery-narrowing); increase fruit, vegetables, and fibre.

Exercise: regular aerobic exercise strengthens the heart, lowers resting heart rate, and reduces arterial stiffness.

Type 2 Diabetes

In type 2 diabetes, cells become resistant to insulin, so blood glucose remains elevated after meals.

Dietary management: reduce simple sugars and refined carbohydrates (lowers glucose spikes); increase complex carbohydrates and fibre (slower glucose release); maintain a healthy body weight.

Exercise: increases muscle uptake of glucose (even without insulin); improves insulin sensitivity over time; helps control body weight.

Exam Tip

For both hypertension and diabetes, the exam expects you to name specific dietary changes (e.g. reduce salt, reduce sugar) and explain how they reduce the problem — not just say "eat healthy."

Previous in syllabus order
Plant Reproduction and Growth
Next in syllabus order
Cell Division, Chromosomes, and DNA